Keri Marshall, MS, ND
Dr. Keri Marshall is an Epidemiologist and Naturopathic Doctor, with 23 years of experience in the Natural Product Industry, 21 years in clinical practice and 30 years of health and human research. She’s a recognized expert in nutrition and integrative medicine, women’s medicine, pediatrics and chronic disease management. Dr. Marshall is an international speaker, has published 25 peer reviewed scientific papers across a range of topics, and is the author of User’s Guide to Protein and Amino Acids. She serves on several advisory and editorial boards for peer-reviewed medical journals and health advocacy groups. Dr. Marshall received her Naturopathic Medical Degree (ND) from the National University of Natural Medicine in Portland, Oregon, a master’s degree in Social and Preventive Medicine (Epidemiology) from S.U.N.Y. at Buffalo, and a Bachelor of Science from the George Washington University. She maintains a small private integrative medical practice in Wilmington, NC where she currently does industry consulting work.
Speaker Disclosures:
Financial: Keri Marshall maintains a private practice that is affiliated with Village Green Apothecary. She is the CEO and Co-founder of Chomp Gums and Virtu Health Solutions. Keri Marshall receives compensation as a consultant. She receives a speaking honorarium and recording royalties from PESI, Inc.
Non-financial: Keri Marshall serves on the editorial review board for Cancer Education, Mayo Clinic Proceedings and the Journal of Agronomy & Agricultural Science.
